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July 4th, 2020 
Research the following topic and write a brief critical essay:
Critical evaluation of the effect of consumption of various fractions of dietary fibre consumption on human health.
Assessment objective:
To appraise the effect of metabolism of nutrients and non-nutrients in health and disease state, and to examine and evaluate the evidence on the causes, incidence, and prevalence of key nutrition-related illnesses using evidence base for nutrition and published research.
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