In Economic Geography, the production, exchange and consumption of goods
and services is a product of spatial variabilities.
Regional food insecurity brought about by global climate change can be
magnified by population shifts and the changing focus of regional economic
activities. Discuss the relationship of climate change to the food security situation in Sub-Saharan Africa Cultural Realm when coupled with
the shift within the Demographic Transition Model from agricultural to
manufacturing/service activities in these areas. Be specific when discussing the selected example. Document facts and opinions of others.
-The bibliography must have at least two sources of information (not including
Wikipedia) to document your material.
-Start with an introductory paragraph to tell the reader what you are doing and
why you addressing the topic.
– End with a concluding paragraph that summarizes the body of the essay and
does not contain any new information.